Category: Life in Japan
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Understanding “Otsukaresama Desu”: A Small Phrase That Holds Japan’s Heart
When I first started working in Japan, I noticed one phrase floating around the workplace more than any other: “Otsukaresama desu.” People said it so often—after meetings, after lunch, even in the middle of the day. At first, I wasn’t sure what it really meant. But over time, I realized that this simple phrase carries…
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Why Tipping Doesn’t Belong in Japan: Culture, Values, and What It Means for the Future
In many countries, tipping is polite—even necessary. But in Japan, leaving extra money on the table isn’t just unusual—it can cause confusion. The Japanese approach to service is rooted in pride, fairness, and omotenashi (hospitality without expectation). In this article, I’ll share why tipping isn’t part of Japanese culture, when it might be acceptable, and…
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Experiencing Japanese Hospitality at Work – Tea Time and Omotenashi
Omotenashi, often translated as “Japanese hospitality,” is more than service—it’s a mindset of thoughtfulness, respect, and anticipating needs. My first true experience with omotenashi happened not at a restaurant or hotel, but at work, during a training session. That moment shaped the way I see Japanese culture, and even how I approach my own role…
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Love Across Cultures: My Marriage with a Japanese Husband
I never expected that downloading a simple language exchange app would lead me to marriage. What began as casual conversations—me practicing Japanese, him practicing English—slowly grew into late-night talks, laughter, and a bond that crossed cultures. Our journey hasn’t always been easy; from learning to express affection in different ways to adjusting to daily habits…
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Masks, Manners, and Everyday Politeness: My Adjustment
Moving to Japan meant more than just learning a new language and adapting to a new place—it meant learning a new rhythm of daily life shaped by masks, manners, and small acts of politeness. From quiet trains to the way we hand money at the cashier, every gesture carries meaning. This is the story of…
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Niku Day in Japan: Why the 29th Is All About Meat
On the 29th of every month, Japan celebrates Niku Day—“Meat Day.” From yakiniku discounts to supermarket sales, it’s a playful food tradition that makes everyday life feel festive. Here’s what it is, why it’s fun, and how you can join in.
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Family Trip to Shizuoka Itinerary: 2 Days of Food, Shrines, and Scenic Views
Our two-day family trip to Shizuoka was filled with food, shrines, and scenic views. From savoring grilled unagi in Hamamatsu to strolling through the colorful flower halls of Kakegawa Kachōen, every stop offered something special. We found peace at Shizuoka Sengen Shrine, laughed over sashimi and sake at a cozy izakaya, and took in the…
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Living in Japan
My First Year Reflections: Life in Japan A little over a year ago, I took one of the biggest steps of my life—I left behind my career as a nurse in America and moved to Japan to begin a new chapter with my Japanese husband. It was both exciting and frightening. I was starting over…
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My First Year Reflections: Life in Japan
A year ago, I left my nursing career in America and moved to Japan to begin a new chapter with my husband. It was daunting—new country, new marriage, and a language I could barely speak. I didn’t know if I could find my place here. Then, through a free caregiving training program, I not only…
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